What BN3 covers — and how we deliver to it
BN3 is the Hove postcode: a long stretch from Brunswick and Adelaide Crescent on the seafront west to Hangleton, Aldrington and West Blatchington. It's the quieter, leafier neighbour to BN1 and BN2 — Georgian terraces, broad lawns at Hove Lawns, and the loyal local-restaurant culture Hove is famous for.
Our Brighton kitchen is at 1 Paston Place, Brighton BN2 1HA, the eastern end of the city. From there to most BN3 addresses is a ~25-minute door-to-door window, with longer waits during Friday-night peak or seafront-event traffic. Delivery is included in our default zone (BN1, BN2, BN3) on all three of our channels — direct, Uber Eats, and Deliveroo (onboarding).
Yum! is built for the BN3 customer who wants restaurant-grade Indian without the trade-offs of a long Uber from town. Halal end-to-end. Boneless every chicken cube. Nut-free across every cooked dish. Restaurant-rich, body-light. Compostable kraft packaging that sits well on a Hove dining table.
Order Yum! Curries direct in BN3
What to order in Hove
Yum Makhani
Boneless butter chicken in our signature creamy tomato makhani. £15.95
Royal Chicken Biryani
Sella 1121 saffron-stained basmati, boneless tandoor chicken. £16.95
Shahi Paneer
Pillowy paneer in cream-and-saffron tomato gravy. Never cashew. £14.95
Family Feast Box
Three curries, three rice, two samosa, two seekh — feeds 4–6. £86.95
The honest take on BN3's Indian scene
Hove has a strong local Indian culture — and one name comes up consistently on Reddit threads: Hove Tandoori, especially the garlic chilli chicken masala. It's a deserved reputation; if you've ordered from there for years and it's part of your weekend, that's a good ritual.
Yum! is a different proposition — halal-certified end-to-end, every chicken dish hand-trimmed boneless, every cooked dish nut-free, low-oil, compostable kraft delivery packaging built for the BN3 dining table. We're not asking anyone to swap; Hove is big enough to have both. We're the choice for the night you want premium-comfort Indian without the trade-offs.
Allergens & dietary at a glance
- Halal certified — every meat dish, every kitchen surface. Certifier [CERTIFIER BODY — to confirm].
- No beef. No pork. Anywhere on the menu. Ever.
- Boneless chicken only — every chicken dish, every time.
- Nut-free across every dish we cook. Exception: our off-site desserts (Ras Malai, Gulab Jamun) are made by a separate supplier and contain nuts (pistachios). Flag any nut allergy at order time and skip the desserts.
- Vegan & vegetarian — Amritsari Chole, Dal Makhani (vegan), Shahi Paneer (vegetarian, gluten-free).
- Low-oil cooking — flavour from spice and reduction, not pools of butter or ghee.
Pair with our halal & nut-free policies
If you have multiple dietary requirements — halal AND nut-free, vegetarian AND nut-free — read the full scoped policies. They name what's covered and the dessert exception every time.
Halal certification → Nut-free policy →